Senior Sous Chef

SENIOR SOUS CHEF Luxury Seaside Hotel Northumberland Coast Permanent Full-Time Start ASAP

We're a Michelin Key holding, TripAdvisor Top 10% globally rated coastal hotel in Northumberland and we're looking for an exceptional Head Chef to lead our kitchen - creatively and commercially.

The Role

You'll support the Head Chef across all areas of the kitchen operation. Day to day you'll take ownership of the pass, keeping service running smoothly and to the highest standard. You'll play a hands-on role in bringing the best out of your team - coaching, developing, and motivating the brigade to perform consistently and take pride in their work. Alongside this you'll assist with food cost management and GP targets, contribute to supplier relationships, and uphold impeccable standards of cleanliness and hygiene throughout the kitchen at all times, ensuring full compliance with Food Safety regulations.

You'll Need

Proven Sous Chef experience in a hotel or high-volume environment
A natural people leader with a track record of developing and inspiring kitchen teams
Strong menu development and food costing skills
Sound GP knowledge and budget management experience
Confidence running a busy pass and driving standards during service
Full Food Safety and HACCP knowledge
A high standard of personal presentation and safe, hygienic working practices
Flexibility to work a 5-from-7 rota including weekends and bank holidays

The Package

Competitive negotiable salary based on experience + bonus scheme
Best Tip Scheme in Northumberland!
On-site accommodation available
28 days holiday + group pension
Staff discount + career development
Support from Head office and Head Chef from our sister hotel

Be part of an amazing team in a stunning location - apply now, we'd love to hear from you.

Job Type: Full-time

Pay: £35,000.00-£42,000.00 per year

Benefits:
Company pension
Employee discount
On-site parking

Work Location: In person